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The Igneus Classico
The Igneus pizza oven range has been designed to offer the best wood fired cooking experience. This is done by combining traditional cooking methods with modern technology.
We have designed our Igneus ovens to offer our customers the opportunity to enjoy a true Italian pizza making experience. We keep the quality of the oven high but its cost to a minimum. So, the Igneus range combines the traditional method of wood-firing, with high grade materials and modern manufacturing techniques.
Igneus ovens can cook many other things such as: roast meats, casseroles, lasagnas, ribs and even freshly baked bread!
Igneus Classico Features
Built in thermometer: Allows you to keep track of the Igneus Classico temperature in the cooking area
Damper system: Chimney damper system allows you to control the air flowing into the oven
Removable door: Use the door the slow cook and hold the heat inside the oven
Large cooking area: Cook 2x 12″ pizzas or hold x2 roasting trays
- Fuel: Wood fired
- Cooking time: 60 seconds
- Heat up time: 15-20+ minutes (400°C)
- Weight: 45kg (20kg with bricks removed)
- Capacity: 2x 12″ pizzas or x2 roasting trays
